Cooks/Chefs (France & Italy)
Vacancy:
Summer resort jobs (Campsite Jobs, Peak Season Staff, Catering Staff)
Category:
April / May 2012 (From 3 to 5 months)
Dates:
Overseas Seasonal Package – wage, meals & tented or caravan accommodation, uniform, overseas travel.
Salary:
If you are a qualified or experienced Cook, come and take up a fresh challenge with Acorn Adventure!
We are currently recruiting Cooks for our centres Hauteville Sur Mer (Normandy, France) and Villeneuve, Italy.
This is a fantastic opportunity to live and work at an activity based adventure camp as a key member of the catering team. You will report to the Catering Manager and assist in the production of three well-balanced wholesome meals a day for between 150 and 300 guests. As well as food preparation you will be responsible for ensuring food safety legislation is being adhered to and company standards are being met.
You may also be required to take charge of the kitchen in the Catering Managers absence. We will expect you to deliver a high quality service to our guests at all times.
You can achieve a lot and gain valuable experience with Acorn Adventure whilst enjoying the benefits of living and working in a fantastic outdoors environment with a group of like-minded people.
Requirements
- Previous experience working in a catering operation as a Cook / Chef
- Understanding of Food Safety records
- Basic skills such as knife skills
- Ability to work as part of a team and independently
All of our staff participate in a comprehensive induction & training programme at centre. We are looking for people who can commit to working the full season.
All applicants must be at least 18 yrs old and have a UK/EU passport, UK residential address, a permanent UK National Insurance number and a UK bank account. A current Enhanced CRB Disclosure is required for successful applicants.